
DESSERTS
At LA BRUJA VEGAN FOOD, our vegan desserts are the perfect finishing touch to an unforgettable dining experience. Each sweet treat is made with natural, quality ingredients, combining the best of tradition with a healthy, environmentally friendly approach. Our desserts are handcrafted in-house. They are a celebration of authentic flavor, created to satisfy your palate without compromising your principles. We use fresh fruits, native spices, and natural sweeteners to offer you sweetness in its purest form, while supporting sustainability and animal welfare. At LA BRUJA VEGAN FOOD, we believe that enjoying a good dessert can be a completely conscious and delicious experience, without sacrificing quality or pleasure. Let yourself be conquered by natural sweetness and celebrate the pleasure of vegan in every detail!
DESSERTS
CHOCO CAKE
Vegan chocolate cake garnished with a delicious chocolate and peanut ganache, complemented with vegan cream.
GTQ 45

VEGAN CREPE
Made with homemade macadamia milk, our creation features two seasonal fruits and vegan cream. Elevate your experience by choosing between peanut butter, almond or chocolate cream as a spread.
Single serving
GTQ 42
Vegan Ice Cream +
GTQ 15

SOFT ICE CREAM
Vegan, gluten-free and low-sugar soft serve ice creams. Ask about seasonal flavours. Signature recipes.
GTQ 35

SORBETS
Vegan, gluten-free and low-sugar sorbets. Ask for seasonal flavours. Recipes by the author.
GTQ 30

CORNSTARCH ALFAJOR
Enjoy the flavor of our classic cornstarch alfajores, filled with a delicious seasonal vegan filling.
GTQ 25

RELLENITOS
GTQ 15

MOLE
Mole created our way, mixing and harmonizing fresh local ingredients, bananas, pure, low-sugar chocolate, toasted seeds and coconut oil for a unique and natural flavor.
GTQ 40
